About this episode
DJ, cook, tv presenter, author. restaurateur and seafood savant, today’s guest is a living legend, one of Huck’s food heroes and a damn good bloke to-boot. The one and only Rick Stein joins us to share yarns of his life in food, his love of Australia and his new restaurant in Coogee, Sydney as well.
https://www.instagram.com/chefrickstein/
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Deep in the Weeds is a food podcast hosted by Anthony Huckstep in conversation with chefs, food producers and members of the hospitality industry. An Australian Food Podcast from the Deep in the Weeds Network.