About this episode
We’ve talked about the modern influence of Indian food in Australia a few times on Deep in the Weeds but few have had the impact of today’s guest. Kumar Mahadevan (Abhi’s) is known as the guru of Indian cuisine in Australia, he joins us to share some yarns of his extraordinary career.
https://www.abhisindian.com.au/menu
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Deep in the Weeds is a food podcast hosted by Anthony Huckstep in conversation with chefs, food producers and members of the hospitality industry. An Australian Food Podcast from the Deep in the Weeds Network.
