About this episode
? Where Wine Takes You – Episode 156:
Part 2: 20 Years of Torrin: From Helping Others to Holding His Own
In this follow-up to our deep dive with Scott and Viquel Hawley of Torrin, Adam picks up right where we left off. More stories from 20 vintages of balance, grit, and staying true to their winemaking vision and their family. If you loved Part 1, this pour is even deeper.
• Torrin Wines: torrinwines.com
• IG: @torrinwines
? Travel Paso Spotlight
This week’s spotlight takes us to Willow Creek Distillery, located at Opolo Vineyards. Head Distiller Kevin Coulton joins Adam to talk about the art of small-batch spirits, how Opolo’s wines inspired the distillery’s unique approach, and what makes their Paso-grown ingredients so special. They also unveil their brand new gin — a fresh expression of Paso in a bottle.
Plan your trip at travelpaso.com
? PASO WINE WIRE
• Remembering Jake Beckett
The Paso Robles wine community is mourning the sudden loss of Jake Beckett, beloved GM of Peachy Canyon Winery and son of founders Doug and Nancy Beckett. Jake was instrumental in running day-to-day operations while his brother Josh built out Thibido and Écluse. His passion, warmth, and leadership left a lasting mark on West Side Paso.
? Family Statement
