About this episode
Send a textLink for the show notesIn today’s episode, we’re heading to the breathtaking Italian Dolomites to chat with Alexander (Alex) Spögler, co-owner of Paradiso Pure Living — a truly pioneering vegan hotel nestled high in the mountains.Alex shares the remarkable story of how his family transformed a traditional alpine hotel into one of Italy’s foremost fully vegan establishments — a journey that blends sustainability, art, fine dining, and a deep respect for nature.We’ll explore what it takes to run a plant-based hotel in a region famous for its meat-centric cuisine, the philosophy behind its success, and how Paradiso and its sister properties — La Vimea and Agrivilla I Pini — are helping reshape the future of conscious hospitality.There are plenty of fascinating insights and destinations mentioned in this episode, so be sure to check out the show notes and blog post for all the details.Let’s chat with Alex!? Our Thailand 2027 vegan group trip is open!Join us for an unforgettable journey filled with vibrant markets, stunning temples, incredible plant-based cuisine, and meaningful cultural experiences — all with a small group of like-minded travelers.? Get Limited Time Early Bird Special Offer? Join our newsletter Check out our website | Check out all the podcast show notes | Follow us on Instagram
