About this episode
I am delighted to be joined by the esteemed Chef Ross Hutchison. The founder of Private Chef Mallorca and the Chef's Table, Chef Ross unfolds his remarkable journey as a private chef based in Mallorca, Spain. From serving luminaries such as Catherine Zeta-Jones, Nelson Mandela, and Martha Stewart, to earning recognition as one of the 50 most fascinating individuals in Mallorca. Not only that, but Chef Ross has also taken on the role of a mentor, guiding yacht chefs to elevate their careers. Join us for an inspiring conversation as Chef Ross shares his story, offering valuable insights into the path of becoming a successful chef.Listen to this brand new episode of The Private Chef Podcast on:Apple - https://podcasts.apple.com/us/podcast/chef-ross-hutchisons-journey-evolving-from-tourist/id1648363134?i=1000638297900Spotify - https://open.spotify.com/episode/3TMCALOFZqEkMLqclNOzvZYoutube - https://youtu.be/xwuf00AvdaASeeking a mentor to navigate the private service industry?Email me at hannes@privatechef.ccJoin our growing community of chefs and get your FREE e-book HERE https://www.privatechef.cc/joinusLet's stay connected to get the latest updates, tips, learning resources, and job opportunities:LinkedIn https://www.linkedin.com/in/hannes-hennche/Instagram https://www.instagram.com/hanneshennche/Twitter https://twitter.com/JHenncheFacebook https://www.facebook.com/privatechefccYoutube https://www.youtube.com/@hanneshenncheConnect with Chef Ross Hutchison Website - https://chefrosshutchison.com/ Instagram - https://www.instagram.com/privatechefmallorcaFacebook - https://www.facebook.com/privatechefmallorca Time Stamps[00:00:25] Chef Ross impressive career[00:06:50] Building genuine relationships on the island[00:10:33] Shifting client base and growth[00:13:30] The history of Carpaccio[00:26:53] Salted orange juice mishap[00:31:55] Tricky transition in chef salaries[00:35:24] Pay disparity in the restaurant industry[00:39:08] Takin
