About this episode
'Farmer Greg' Peterson and Editor of Edible Phoenix Magazine, Shannan Perciballi, come together for an hour of eating local! Restaurants to farmers markets and all the ways to keep your food as locally sourced as possible. Get to know Shannan's background and how she became the owner of Edible Phoenix Magazine and all it has to offer!
Broadcast archive page with expanded content
https://rosieonthehouse.com/podcast/outdoor-living-hour-urban-farming-and-foodcommunity-with-the-urban-farm-shannan-perciballi-of-edible-phoenix/
