About this episode
In this summer mini-episode of Nutrition for Noobs, Kevin goes solo to share his delicious, dairy-free, egg-free vegan Caesar salad dressing recipe—a perfect plant-based twist on a classic favourite. Learn how to make a creamy Caesar dressing using hummus, nutritional yeast, lemon juice, Dijon mustard, and more. Plus, hear a quick summer dad joke, healthy eating encouragement, and tips for building your ultimate kale salad.Whether you're vegan, plant-curious, or just looking for a healthier Caesar alternative, this episode delivers fast, flavorful insights in under 8 minutes.As promised in the episode, here is the ingredients list. You'll have to listen to find out the steps to make it.½ cup hummus2 tbsp panko1 tbsp nutritional yeastdash of garlic powder2 tablespoons lemon juice1 tablespoon white wine vinegar1 tablespoon Worcestershire sauce1 tablespoon Dijon mustard1/2 teaspoon capers1 garlic clove, minced½ teaspoon pepperHave a recipe to share? Get in touch at n4noobs@gmail.com or on Facebook at https://www.facebook.com/nutritionfornoobs.
