About this episode
What happened when a brewery started measuring FAN and how you can do it too.Special Guest: Damase Olsson.Sponsored By:Hopsteiner: Proximity Malt: BSG: Berkeley Yeast: The Lupulin Exchange: PLAATO: Root Shoot Malting: Amadeus Vanilla: Links:P-01 - Are You a FAN of Flavor Stability? the Amount of Free Amino Nitrogen in Your Finished Beer May Surprise You — Brewing Summi
