About this episode
Gain a greater appreciation for servers in the restaurant industry as you hear some of the behind-the-scenes stories with Mark’s chat with long-time server at “Roma Old Town”, Rachel Racey.For show notes:Roma Old Town:https://romawoodfiredpizza.comUpcoming Events :History Conference: Washington’s First War, Feb 14-15https://www.shenandoahatwar.org/washingtonRestaurant Week - Winchester, Feb 17-23https://www.winchesterrestaurantweek.com“Coldest Night of the Year” Walk, Feb 22Support for WATTS (Winchester Area Temporary Transitional Shelter)https://cnoy.com/location/winchester
