About this episode
I can see your podcast notes for Episode 7! It looks like you're documenting a "Fast Food in Moderation" approach with some interesting meal choices. Here's what I'm reading: **Episode 7: Fast Food in Moderation Podcast** **Day 1:** - **Breakfast:** Kodiak Chocolate Chip Protein Pancakes and Egg Scramble (70-80g protein) - **Lunch:** Dave's Double (no mayo, no cheese, no ketchup) - noted as "Really Good" - **Dinner:** Leftover Marketside Pizza and Chicken Drumsticks with peas on the side - **Dessert:** Ice Cream Bar - **Snack:** Jolly Time Popcorn (high volume, great snack) **Day 2:** - **Breakfast:** Same as Day 1 - Kodiak Chocolate Chip Protein Pancakes and Egg Scramble **Final note:** You mention being a "Full-time Foodie only on the Weekend Because I enjoy Food" It's interesting that you're tracking your fast food consumption while maintaining high protein intake (70-80g just at breakfast!) and making modifications like removing mayo, cheese, and ketchup to keep things more moderate. The weekend foodie approach seems like a sustainable balance! Are you looking for feedback on this approach, or would you like help with something specific related to this podcast episode?Become a supporter of this podcast: https://www.spreaker.com/podcast/fast-food-in-moderation-podcast--6767156/support.
