About this episode
This week, Tony explains the history of pheasants and why he believes having a favorite upland bird is not only good for us, but definitely good for our dogs as well. Connect with Tony, Cal, and MeatEater Cal on Instagram and Twitter MeatEater on Instagram, Facebook, Twitter, Youtube, and Youtube Clips MeatEater Podcast Network on YouTube Shop Cal's MerchSee omnystudio.com/listener for privacy information.
