About this episode
This blockbuster style of hot sauce started with the Huy Fong brand, but that original 'rooster sauce' is often out of stock. Learn how a combo of weather and legal drama are at the root in this episode of BrainStuff, based on this article: https://recipes.howstuffworks.com/food-facts/sriracha.htmSee omnystudio.com/listener for privacy information.
